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Quiz on Food and Beverages
Question 1 of 10
What is the main ingredient of guacamole (and also the ingredient for which it is named in Nahuatl)?
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Question 2 of 10
What kind of bean is used to make tofu?
Question 3 of 10
In Brazil, fejoda is this pig part, pickled. Americans eat it as trotters. What pig part is it?
Question 4 of 10
Purple jelly, jam and popsicles are all made from which fruit?
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Question 5 of 10
Seeds from the Mediterranean give you the yellow kind. Seeds from the Himalayas give you brown. What condiment is this?
Question 6 of 10
The two main species of what crop are arabica and robusta?
Question 7 of 10
Which edible vegetable bulb has fronds on top like dill but tastes like licorice?
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Question 8 of 10
Tomatoes grow on which type of plant?
Question 9 of 10
Which of these was not originally a Mexican dish?
Question 10 of 10
Once a year, what chain benefits the Help a London Child charity by selling a $200 hamburger made with Wagyu beef, white truffles, Pata Negra ham slices, Cristal onion straws, Modena balsamic vinegar, lambs lettuce, pink Himalayan rock salt, organic white wine and shallot-infused mayonnaise, on an Iranian saffron and white truffle dusted bun?
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